Super good pizza from the folks who brought you CRUST. Sort of a Chipotle-like setup where you pick what you want on your pizza (crust, cheese, toppings). They cook it quickly, to order -- we went from ordering to eating in about 5-10 minutes. Nice open-air environment on a gorgeous Friday night. Bonus points for having San Tan Hop Knot IPA on draft. $4 for the first and 50% off for the 2nd. Service was just o.k., they "lost" our friends' orders, but eventually worked it out. Great place.