This is my favorite place to get brunch. More specifically, this is the place I go to fill my craving for french toast. Their stuffed french toast change different flavors-- from raspberry to chocolate chip, cinnamon raisin apple and more. Their skillet omelettes remind me of the ones served at Steak n' Shake, however Le Peep is less greasy.
The menu itself is amusing: everything starts with "Le," even when it isn't necessary. I sometimes find the restaurant's decor confusing, struggling between an American brunch place and a French cafe. Regardless, it's still rather homey. The wait's usually shorter than OHOP, although it can get pretty long on the weekend (~30 mins). They're good on refills and the service has always been friendly.