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| - We went here for the Mtl a table week.
The menu I had was onion soup, paté chinois, and chocolate mousse, for 19$ although the onion soup was 4$ extra.
The onion soup was amazing, good flavor, served hot and tasty. It was well salted, and the onions had tons of flavor.
The paté chinois, which apparently the 2010 Debeur prize for reinvention, is a revised version of the dish... baaaaaah!!!! don't mess with a classic!!! the only good thing from this plate was the homemade ketchup. It was pulled meat with some purée and some diced potatoes on top, not mashed. It was weird and no I did not like it, just my taste.
The dessert was chocolate mousse, it was very intensely chocolate, rich and not too sweet, but it was too small.
All in all, I liked it overall, since it was so cheap and for 23$ it's an incredible value. But would I have liked it if I came here without the Mtl a table discount? I don't know.
The food is solid here, but overall it seems that something is off, I don't know.
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