This place is a gem in the Arizona Center. I've been coming here off and on for years, and this weekend I tried one of their sandwiches for the first time -- the meatball parmigiana. It was delicious, and I'm not even a meatball sub kind of dude. The bread is fresh-baked in house, and it had a really nice crusty-chewy combination. I could have just sat there and munched on the bread all by itself and been happy. The combo of meatballs, tomato sauce, and mozzarella worked very well.
The pizza, which I've only had by the slice, is probably a 7 on a scale of 1-10. It's better than most, and the crust has that same nice chewy texture. Their pizza is massively better than the place that occupied the same spot a few years ago. I imagine a fresh-ordered whole pizza would be even better than the slices I've had.
Finally, try the baked ziti. She always has it during lunch. I love it. I don't know anything about ziti, so I can't offer a detailed analysis here -- it's just always a reliable choice for me.