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  • I've never been to Scotland but I was told that this place or yet type of food is sort of Scottish. So let's see. Yummie food!! Been here a few times with the hubbie, friends for happy hour and birthday. There are 2 locations of this place in the valley and my favorite one is the one in Guadalupe Rd. As you walk in, it seems like you went back in 1800. Place is very warm with black and white paint as their primary colors. There are long tables with long white candles with melted wax still attached on the side that makes it very old yet beautiful. They use church pews as part of the long tables making the furniture very unique. Service is good and fast. They will take time to explain to you if you're first timers. Menu has a fair amount of selection according to their signature to the most popular pasties, they even have a full page of selection for vegans! Pasties are like calzone in a way or empanada in some countries, where you have meat stuffed inside a flour based dough. And they can out whatever kind of flavor they wanna put it! My favorites are the pesto chicken and chicken alfredo pasties! I also love, love, love the oven baked chips which are basically potatoes cut in wedges, baked to perfection and sprinkled with garlic or some jalapenos for those who are looking for some kick..You will not go wrong with these chips! My hubbie loves their Guinness which he says is very different from other restaurants, which I would say is true coz he has tried all kinds of this from all different places. They also have a good amount of beers that originated from Europe. Pricing is fair enough for the big servings they give. I usually come home with half of my pasty so that's really big serving! =) I recommend this place if you're looking for something new and fresh without shelling out too much $$..
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