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| - Been meaning to try Cracker Barrel since it opened here in Las.
Well, the ambiance is fantastic!
The fireplace was glowing and keeping everyone within 15ft. warm and cozy on this Friday morning in December.
They have a checkers table nearest to the fireplace too.
So I asked our hostess and server, what is the most popular item on the breakfast menu.
Gramma's sampler platter - actually not on the menu -was the response.
It's an order of pancakes, bacon or sausage, eggs and choice of potatoes. We chose the hash brown casserole.
When I think of hash browns for breakfast, I'm thinking ...
crispy.
Key word here is CASSEROLE.
NO crispness at all.
Soupy ... Soggy shredded potatoes. PASS!
Bacon ordered crispy as usual, bacon I got was soggy and chewy. PASS!
Eggs came as ordered, over easy. BUENO!
Pancakes, I love me some good crispy on the edges pancake that's yeasty and melts in your mouth.
Looked great, butter was frozen and of course, hard to spread.
Pancakes was a little burnt. (see pic)
I didn't bring this to the attention of the staff as we needed to make an appt.
No biggie, flavor was ok and the maple syrup helped.
Coffee was just ok to me but remember, I'm a self appointed coffee snob. (I'm getting better tho)
Perhaps if there is a next time, we'll definitely order something different.
We'll be back in Las Vegas February 2018.
Have a safe holiday season folks!
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