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  • Hi got the vegetable Handi and it was good but there was hardly any sauce so it was hard to dip nan into it. Speaking with the waiter he didn't seem to understand what "vegan" meant - i guess that makes this place authentic, like you're actually traveling overseas. The food was good though and the nan was the best i've ever had. Very inexpensive too. Very slow service and the environment is like a cafeteria. Again, very authentic.
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