Walked right in on a Sunday morning with no wait. Coffee was high octane; fresh and strong. Made the big mistake of ordering Swedish pancakes. Thin cakes whose edges were fried to a crisp yet the middle was a bite of warm uncooked batter. To her credit, our server cheerfully took them back to show the cooks how not to do it.
Unfortunately, the substitute item I ordered took so long to make it to me that I ended up canceling it. Apparently the same kitchen that served me raw batter got overwhelmed and couldn't which out an order of standard pancakes - their signature item.
This fledging location is trying, but needs time to get its act together to compete with other outstanding breakfast options in the area. One day I'll give it another shot, but that day will only come when I'm confident that I won't be a guinea pig.