I thought this place was alright. It was not anything spectacular but I would not mind eating there again! It was a little pricey, which I expected, but I know of many other restaurants I'd rather eat at for those prices.
They start you off with naan, which is a type of Indian flatbread. I never really was a fan of Indian food, but this bread was delicious!! It was served with a variety of sauces and it was warm and fresh out of the oven!
For an appetizer, we had the salt and pepper calamari. I really loved it!! It was my favorite part of the meal and I highly recommend it!
For my main course, I just had the tempura crab and lobster roll since I wasn't very hungry. It was only 4 pieces and it was ok. I kind of wish it was served with soy sauce and wasabi.
I also tried the flat iron steak which was really good. It was just a bit too salty for me and I love salty food! And I picked at some mashed potatoes as well but there was nothing really special about it.
One really great thing about this place was the treat they gave my good friend for his birthday. It was 3 scoops of ice cream in a little bowl made of ice with a birthday candle. It was complimentary and it was very nice! and tasty too!
I'm big on ambiance so I consider it in my ratings and I thought that this place was nice. It was modern and clean cut but not too stuffy. The main focal point was the kitchen, which was in the middle of the restaurant behind glass. It was really cool.
And the last good thing about this place was the wine. I got a half bottle of riesling which was roughly about 4 glasses and it ended up being the same price as two individual glasses.