On a trip to Las Vegas, my husband and I were on a veggie kick and we found this place on Yelp. We received such a hospitable and personalized welcome here. The chef came to our table and answered all of the questions we had about his cuisine. The food was amazing!! Delectible and creative, we enjoyed the idea that everything we ate were vegetables, even if it looked or tasted like meat. Plenty of texture and chew. The memorables were the Eggplant and a Seafood dish with "fish" and "shrimp." The sauces were amazing, particularly considering that they did not cook with garlic or onion, as they practice a form of Buddhism that does not integrate these into food. This experience is recommended for anyone who wants to see and taste the possibilities of a delicious meatless cuisine!