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  • I couldn't wait to get home and yelp this place. Five stars, too! After a (raw chicken) bad experience some 13 years ago, I hadn't been to Bandera until tonight. WOW! It was a GREAT experience!!! We started off with a grilled artichoke which was fabulous! Both of us had the Texas Hill Country Ribs which came with cole slaw (not your ordinary cole slaw) and the most delish matchstick fries. Unfortunately, I don't eat seeds and nuts (peanuts in the cole slaw...my husband loved it) but the very polite and wonderful server, Sarah, offered some other sides and I picked the braised red cabbage, which came with a little goat cheese on the top which was to die-for delish!! Home made wonderful braised red cabbage! The entire meal was SUPERB! The service was phenomenal, and we were lucky enough to sit by the kitchen and see all of the dishes come out...they all looked YUMMY! I am so happy that my neighbor suggested Bandera's ribs, and will go back frequently as you can tell this place is run as a tight ship. Everyone is polished, polite and efficient! The food is an experience in perfection, and the service tip top! Next time, I'll take some pictures (if I'm not too hungry)... I don't think it's a shorts and jeans type of place but a dressy/casual type of place, if you know what I mean... REALLY EXCELLENT FOOD!
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