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  • Opening night, had no idea until we sat down. With that said I always stay away from these types of things because things are never in order. Overall it wasn't bad but you could definitely feel the tension & nervousness in the air from the entire staff. We had about 5 different employees check in on us :) Things were a little off all night, not so much with the service but with the food. The soups weren't warm enough, bread wasn't delivered, very little sauce on the Thai pizza so we had to ask for more on the side. Little things like that but it's expected on opening night. I recommend restaurants start offering a little discount or even a complimentary little something like starter or mini dessert for grand openings. If I'm paying full price I expect them to be prepared. The restaurant itself is beautiful, very cool loft like feel & the seating was very comfortable, great job on the decor!
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