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  • I'LL START WITH THE BEST PART OF THIS BUFFET....one employee, named EMILIANO. He made my wife, my daughter, and me some of the BEST Fettuccine Alfredo we've EVER tasted. He was polite, he was smiling, and happy to help us. He had a great attitude, and was extremely helpful. Now the reasons WHY you don't want to come here: 1. WAAAAAAAAAAAY overpriced for the small amount of choices they serve 2. No ambiance 3. Small staff. It was a Saturday night, and they had 2 guys (yes, 2) behind the counter. 4. They DON'T GRILL YOUR MEAT at the carving station. WHY? Because there's no fucking grill. The meat was RED, and when I asked if he could grill it, he politely apologized, and said they don't do that. WTF??? How do you NOT grill meat at a buffet that charges you like $30!!!!???!!! Bad. 5. Small selection of foods--no asian, very little choice at the carving station Just stay away from this place...unless you want Emiliano to make you some amazing pasta.
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