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| - Saw the recent reviews for this place, and we just had to check this place out. Located right in heart of the revamped DTLV, behind the eclectic famous "Fremont street", Carson Kitchen is hidden with no large sign, the food speaks for itself.
As we walked in we were greeted quickly by the hostess. Very nice, sleek, tiny restaurant with a cute small bar, open concept with views to the kitchen.
The food: small menu, small portions tapa style maybe?
We got the...
Tempura Green Beans: good flavor not overly battered comes with a pepper cream cheese dip. This was good.
Beef Wellington Empanadas: 2 in a order, not bad flaky crust comes with a sherry sauce? Idk but this was nice.
Crispy Chicken Skins: comes with honey dipping sauce. Think of fried pork skins.. Super crispy, this would go excellent with a nice cold beer. Good flavor, a bit on the salty side. I feel like this didn't need the seasoning really.
Caribbean Jerk Turkey Burger: eh I didn't like this. Maybe the fact that I don't really care for cole slaw, which by the way was the only thing in it. Burger became soggy. It had a pumpkin spice kinda flavor and it was kinda sweet ehh..
I liked when each item came to our table the server described what it came with. The food came out in good timing. We were there for probably just 45 mins.
The service was good she checked on us a few times. This place would be great after a night of drinking and you want something good, and savory! But they close early in Vegas standards at 11pm.
I will return!
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