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  • So disappointed in our meal. Not sure if they have new chef or cooking staff, but every part of our meal was bad. Shrimp Cocktail - shrimp totally over cooked & hard. Shaved Brussel Sprouts salad - chewy. Filet Mignon (medium cook)- burnt on the outside. Scallops - Porcini rub recommended, but it was so salty. Scallops were sandy too. For $200+ -totally dissatisfied. Will not be returning.
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