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  • Honestly, one of my favorite meat spots in Vegas. The staff is uber friendly, the menu is on the wall and accessible, and the vibe in the store is dope. Next, the food. The tri tip is super tender. Great seasoning. They gave us three sauces. Honestly, the best out of the sauces was the garlic butter. How do you not like garlic butter? The chicken is super juicy and well seasoned. The Brussel sprouts are nicely made: great texture, lightly salted. The peppers were very nice. Great addition to the steak and butter. I wish they had a short grain rice option because I like a stickier feel but the long grain rice was very well made. My favorite part was the frozen yogurt and baklava. Nice amounts of creamy, sweet, sour, and crunchy. Super nice service, super nice food. Will eat again. Edit: I forgot... get the porchetta. It was described as an Italian Lechon. It was amazeballs. Crunchy, savory, and we'll sauced. Get that
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