Went here for Saturday morning brunch. I was very impressed by the quality of the meal. My friend and I ended up sharing Huevos Benedictos and Panqueques, which is a dulce de leche stuffed crepe. Both were delicious. Quite possibly one of the best benedicts I've had. I think my favorite part of brunch here though is the bottomless mimosas or bloody mary's/caesar. It was a build your own bloody bar with choice of regular tomato juice or clamato. This was the only brunch restaurant I went to while in Montreal with the choice of a Bloody Mary instead of Caesar. My friend had the mimosa and they set up a bottle of champagne and carafe of OJ next to the table. Perfect spot for drunch ;)