The beauty of the restaurant and the setting are perfect but for me the food is the thing and Mizumi delivers every time. Constant evolution with brilliant new dishes is the trademark. An unbelievable vegetarian roll that even the carnivores wanted more of. The sushi is great but the chef's specials are what makes this place so good. Ask your waiter to point out what's new on the menu and order lots. If you don't know about Robataki try a dozen different sticks and I am betting you will order more.