Food is good but prices are super expensive. 8 bucks for the "Extra Large" Carne Asada burrito and it's a little bigger then a Taco Bell bean burrito. Don't get me wrong, it's good carne asada but you can get one at Filibertos and it's literally three times the size for 3 bucks.
Lower your prices or make the portions bigger - don't forget that you're using the cheapest cut of beef you can buy, marinating it with some orange juice, garlic and onions and then grilling it. We're not talking Foie gras and heirloom tomatoes.
And seriously, one piece of cucumber and a quarter of a radish?
I've gone there 4 or five times and each time do I'm left with the same opinion so here it is publicly.