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| - I have such a hard time talking about this place. It's not my favorite place to go to but then it again it has some items that I absolutely love there. So let's talk about what I normally order and we'll go from there.
Salmon collar: Yepp, you read it right, salmon collar. This is the only place in Vegas that I know of that has this dish and when it's done correctly, it's so fabulous. Salmon collar is the cheek of the salmon. So you get this salmon flavor fatty part that is just so tender and literally melts in your mouth. It's done with a miso glaze here and again, when it's right (not too salty, which is usually most of the time) is just delicious. I swear by this dish with a side of white rice, very asian of me. I will admit that I will come here just for this dish.
Green salad: Oh yah. I don't know what is in the dressing but it's one of my favorite dressing. I usually order a side of it to take home because I'll dress all my salads with this dressing if I could. So bright and refreshing.
Shrimp head miso: It's not on the menu so you gotta tell them shrimp head miso. It just adds just the right about of brine and salt to the miso. You don't have to eat the shrimp head but it's worth the try. You're in Vegas, right?
Nebakyaki udon: Served in a clayish pot and pretty darn good. I love udon but there's something different about it that makes me crave it. And when I crave udon, this is the udon that will cure my cravings. The only thing that I still find soooooooooooo odd and needs to be changed is, you CANNOT have this to go. I guess it's that hard for the owners to order big to go cups. I hope changes soon because I would have this soup more often if I could take it home.
All baked rolls: Okay, I going to let you all in on a small secret, I don't eat anything raw. I know, I know, don't judge me. But the good news is I can tell you that about the cooked stuff. No? Still not a good excuse? Well, deal with it. But, again, all the baked sushi is good there. Sometimes you just want to be unhealthy and break the cycle and have some cream cheese on my sushi. Speaking of, try the Frying Jason roll, one of my favorites here.
Now, the not so fun part, SERVICE. Where is the customer service? This place is the worst when it comes to service, minus the sushi chefs. ALL the servers there are so incompetent. They never seem to know whose section is whose. We get asked for water at least twice, I guess it's better than nothing, no one comes to check on you and you HAVE TO FIND anyone if you want to order more food, especially when you have the all you can eat. I wish they were just hire people that knew how to be servers. You're job is to be helpful, bring food to the table and check up on your guest, is it that hard for you to do? You're not in a fine dining restaurant, can you at least manage to be helpful?
If this place didn't have the few items that I can't seem to find at any other sushi place, I wouldn't come here. But, if you're lucky and come when there's no lunch or dinner rush, you'll find this place to be just that, okay.
Ciao and until next time, happy eating everyone :)
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