Always a hassle at this KFC. Half the time they have no plastic knives. Some people like to eat chicken with a knife and fork. On the subject of forks, all the sporks at all KFC's are so thin they deform at any temperature over 90 degrees (see photo). The store was empty but the tables and floors were a mess (see photos). Their chicken was good on this trip, but not worth the hassles. Not a pleasant experience. I'll be back in 6 months....maybe.
UPDATE 12/20/2017
Stopped in for a pot pie. Congealed garbage with little chicken. KFC, close down your stores. No hope!!