About: http://data.yelp.com/Review/id/fAehEZRbUnLh_ePDn7dPMA     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • I stopped by here yesterday with my father for lunch. While I have never been to Skinny Pete's before I have tried their food on a number of different occasions at tastings and have always wanted to come here. Whenever we made it inside the restaurant it did not look anything like I had expected it to as it looked like a coffee shop. That's not to say that it was a bad thing, just not what expected. Beyond that I was also able to see the brick oven that they have for cooking their flatbreads and pizzas. For my lunch entree I decided on the mac and cheese which allowed you to choose three different mix-ins from a list of fifteen of which I choose avocado, turkey sausage and artichoke hearts. I really don't know what I was thinking picking that weird combination of ingredients except that I enjoy all of them. My dad ended up ordering the most expensive item on the menu which was the steak sandwich. It came with a side which he did not want and so he allowed me to make a choice and I went with the soup du jour which that day was a broccoli cheese soup. I started off with the broccoli cheese soup first. It was a little thicker than I was expecting but still tasted good with a nice cheese flavor in it. About midway through my soup the mac and cheese arrived at the table and I quickly abandoned the soup. The cavatappi pasta used in the mac and cheese was the perfect noodle choose for the flavorful and gooey cheese sauce that was on top of it and I really enjoyed it, especially whenever I got some turkey sausage in a bite as well. What I didn't really enjoy was my own doing in the avocado and artichoke hearts. The creamy avocado with a creamy sauce was just not that smart of me while the sour artichoke against the savory cheese was once again a miss. Oh well, you live and you learn. I was also able to try a piece of steak from my fathers sandwich which ended up being both tender and flavorful. Whenever I asked him about it he told me that he was enjoying it although it was a bit dry. I then pointed out the cup of horseradish thyme mayonnaise the server had brought over but for some reason was not on his plate. Judging from the amount he used on the rest of his sandwich that was a hit with him and made it taste a lot better. The bottom line for me is that I would stop by here again in the future. While it is not at the top of my list of places to visit again, my food was certainly good enough and I think I probably should have tried a flatbread or pizza with the oven that they have,
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (126 GB total memory, 88 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2025 OpenLink Software