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  • Incredible food, great prices. Wednesday is rib night--a half rack of ribs is $15 with fries/coleslaw, plus pints and glasses of the house wine are $5. (Unfortunately, they don't let you swap the sides for any of the others on the menu when you order the special.) Still worth it, especially given how delicious the ribs are. Service was great--the food came fast, and when my dining companion and I seemed to be done, our server delivered takeout boxes without us even having to ask for them, but there was no pressure to pay up and leave at all. In fact, we sat at our empty table for ages after we ate with no pressure to turn over the table at all. I asked to hear the dessert list and almost couldn't choose from the list of house-made desserts. I settled on the "Oh my Henry", a scoop of house-made peanut butter ice cream served alongside a slab of chocolate mousse drizzled with salted caramel and roasted peanuts. Absolutely incredible--I'm still thinking about it! The crowd at the bar was friendly and welcoming, too--I showed up a bit earlier than my friend, but the four people at the bar (all of whom seemed like regulars) chatted with me easily, so the wait didn't feel like a big deal at all. Definitely worth a return visit. (Maybe several.)
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