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| - Having saved up to go to what appeared to be a rather classy venue, I was thrilled to go here on a Friday night. The place was noisy and crowded, this actually provided a nice atmosphere. One of the hustle and bustle of an outdoor street vendor.
The service was slow, possibly due to how busy they were, and a little impersonal. A shame really, as this was something of an event I had been building up to. Ordering the food through iPads was pretty cool, although it did make everything seem a little less romantic. So far, i was not thrilled, yet excited for what promised to be good, if not great sushi. My hopes were dashed upon the arrival of the food. I ordered a variety of maki and sashimi. The rice was not only warm, it was hot. As in, freshly cooked hot. The sashimi was at least a half inch thick. Both basic things that destroyed any faith I had in the chef. Which I now assumed to be an untrained teenager. The quality, continued to be this poor throughout the meal. Begrudgingly paying the $200 for two people was far from deserved.
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