It does look like the typical Scottsdale hangout for snowbirds. It is. Mick, our bartender was extra friendly and added a non pushy way of getting us to eat his favorites on the menu. We started off with the grilled artichokes with aioli. We then shared the Thai Kai salad and the the grilled salmon. The salad was very tasty. I only ask that they ease up on the wonton strips throughout the salad. The grilled salmon was perfectly prepared. Medium rare. Not too many psuedo chain restaurants can do this correctly. We ended with the carrot cake. Nice way to finish a solid experience.