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| - I've given this another chance... I have to update my review from two stars to one star... an (almost $10) SEAFOOD AND TOFU soup cannot have barely three pieces of tofu, some red pepper paste, lots of salt, lots of water and (I kid you not!) ONLY ONE MUSSEL inside. Yeah, that's their "seafood soup" now - no shrimp, no anything else... just ONE SINGLE LOUSY MUSSEL.
Greedy owner, incompetent Mexican cook (the Korean owner used to be a decent chef, but now he slacks off and lets the Mexican guy do all the cooking), racist attitude. Yes, both Woori-Jib and B-Won seem to have this "what are you doing here? You can't possible know what Holy Korean Food is about" attitude if you're not Korean yourself. I haven't seen similar racism and superior attitudes in Chinese restaurants for example, not even in Japanese restaurants, which offer, on the average, food which is a lot more refined.
Shame on you, Woori Jib!
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