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  • I eat here often when I have to travel for work and don't want to buy groceries or haven't restocked on them yet. They redo their menu multiple times a year but its always pretty much the same. They usually have some form of a salmon dish which is usually prepared phenomenally well but often pricey. This plate usually does not have adequate sides with it so I add brussels sprouts to my order as a side. Staff is friendly and well trained and place gets quite popular with your professionals on weekend+ thursday nights!
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