This is a great late night dinner place. Whenever I arrive late to Toronto and looking for a place to eat, this is my go to place. I love the pigs blood made here. It's better than the way it's made in New York. The pigs blood is nice and smooth. I also enjoy the pigs intestine, clams, and chicken here. They all had great flavor. I've had many other dishes here but can't remember what they're called. I tend to just look at the menu and see what's different and something I can't get back in New York. This is one of my favorite Chinese restaurant in Toronto.