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  • Went here a few nights ago. We were there for happy hour. We ordered some salmon nigiri, a fried octopus and shrimp ball appetizer, gyoza, spicy tuna roll- all which were on the happy hour menu. We also ordered an albacore crunch roll -delicious! He had Sapporo and I had one of my faves, oyster bay sauv + another round. The server was friendly, the food was good and it was overall a pleasant dining experience. We left full and with a buzz for about $60 (before tip).
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