On 7/7 we went there as part of a Diamond Resorts owner dinner. The food was outstanding. The steak was perfect and tender that it cut with a butter knife and melted in your mouth. I had the Red wine to go with it and it was good as well (we had an open bar and I started it off with a rye on the rocks... A nice single large cube!). The only negative was the main server who will go unnamed, but was snooty up until the very end of the dinner. We had two kids with us (12 yrs old) and she rolled her eyes and was perturbed with my son drinking his ice water out of the large wine glass. I guess she doesn't have kids nor serves many. She warned up at the end though... Slightly. If it was a tip she was concerned about I was told DRI tips them well for their owner dinners. Every one else was great.