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| - Once again, another wonderful meal at Shouf's! Dave wasn't particularly hungry, so we started off with their amazing baba ghanouj (by far, the best, anywhere around here) and pita points, and he had the stuffed grape leaves as his entrée, and I had the loobyeh, a tasty mix of sautéed green beans, tomatoes and spices. Served with a large portion of rice, it was delicious, and one of my favorites, here. The staff are always friendly and accommodating, and it's worth fighting the Bridgeville traffic to eat!
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