This is our second time at Chow. We didn't realize that we walked in 4 minutes before closing ...but the staff did not appear bothered by it. Wonderful service - not rushed at all. I had the new addition to their menu - street cart noodles and my man ordered the classic General Chow in honor of the recently departed man who pioneered General Tsao. My meal was amazing (pictured below) the broth and thick noddles were flavorful and the meatballs, seared mushrooms and braised slithers of pork belly was a delightful contrast to the clean taste of the dish. Subtly garnished with green onions and bok choy. Deliciousness!! It was a decent size meal but I wanted another one so bad. His dish was also great - delicately battered chicken in their own zesty tangy version of G. Tsao sauce. It was moderately spicy to me but the best thing about it was the chicken was not overly coated and doused in sauce. Beautiful dish ...very cheeky and balanced. We will definitely be back for fried chicken and sesame chicken.