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| - So when I first arrived (just recently), I started asking around for BBQ. This place was mentioned several times. From the descriptions, I was not expecting what we found. This please is a bit larger and more formal then I expected.
Once inside, we were met with a 'No Beef Ribs' sign, which was another downer. So, oh well, keep soldering on. So we sat down and started to look at the menu. Lots of good stuff to pick from. We focused on the Baby Back Ribs, side of beans and Baked Jalapenos. Also got a side of fried Mac-n-cheese bites and onion rings. Also, they do serve bread and butter to each table.
So from start to finish.
Onion rings - golden delicious. Large portion, hand cut and fresh.
Mac-n-cheese bites - hot and crispy. They are a frozen product though.
Homemade Beans - disappointed. Tasted caned and not very good. Just lacked any real flavor.
Baked Jalapenos - this was interesting. They are baked in the BBQ sauce. They are baked with seeds in, so that makes them a bit spicier. I liked'em.
Ribs - so I am from Texas, lived in GA for several years and have a pretty strong opinion of BBQ. I also try to be flexible with my judgments. So, they were fairly good. I am not a huge fan of the sauce. I was expecting something on the spicy side. The ribs themselves were not great, but not bad. They were not smoked which is a huge disappointment. So I think they were boiled then baked. This is an old trick and it is not something to be shocked about. But, if you are going to be a BBQ joint, be a BBQ joint and pit in the time and the love.
All of that being said, if you are not a spoiled BBQ nut like myself, still worth giving it a shot.
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