I've always enjoyed coming here for the great food and atmosphere.
For $37.99 Sun-Thurs, you can enjoy amazing meat cuts such as beef ribs, cheese prime ribs, grilled pineapple, bacon wrapped filet mignon and the list goes on! It is much pricier Fridays and Saturdays as they have weekend only meat cuts but sometimes those meat cuts sneak on the regular weekday menu as a bonus!
Once seated, servers come to your table with several meat cuts and with your mini tongs, you grab however much you can eat or just one piece at a time (don't worry, they do many rounds in case you missed or want to try a favorite again) There is also a buffet area on the side where you can help yourself to appetizers such as pasta, soups and salads.
A lot of people find the price intimidating but it is justified because thinking of places like The Keg, you're already paying around $25 for an 8oz steak and here, it's all you can eat!
Highly highly suggest it and they also have occasional live bands and flamingo dancers!