I just finished my salad here with no cheese and taco lettuce (instead of the salad lettuce) watched 2 other customers leave because of the same issue, and 6 complain! just in the 30 minutes I was here.... In case you were wondering an hour before close is too soon for the "cook" (an older gentleman with a greying beard) and I use the term loosely to refuse to do anymore prep-work.... How do I know this was going on? Because I heard the cashier (a nice gentleman with glasses) try to explain to him having no cheese and no lettuce for an hour wasn't going to be ok, he argued with him then ignored him and went back to cleaning the kitchen then proceeded to give customers who expressed dis-satisfaction dirty looks and shake his head. Message received sir you don't want to make food, don't worry I won't be back to inconvenience you