I have had this place twice and it really varies on the day you go. I had dinner and they ran out of the steamed egg which is disappointing because thats my favourite thing on the menu at any sushi place. Their fish wasn't fresh this time, the Saba I had received was darkened and slimy, though the Salmon was all good they cut the slices super thick and it was fresh and not shiny like my saba was. The handrolls, maki, or any type of roll for that matter does consist of far to much rice to meat/fish ratio. So if you like alot of rice heres your place but if your a meat lover/ fish lover this place isn't worth the time.
Like: Beef short ribs, salmon sashimi
Dislike: Service, temperament of waiter, and quanitities of food they serve.