My friend and I tried this place for happy hour on a Wednesday night. Easily found, very quaint and laid back vibe. They have a reasonable selection of white and red wines, beers and other spirits. The waitress was nice and really attentive although on a Wednesday, there weren't a ton of people. We ordered the cellar fries and the board of meats and cheeses (I forgot the exact name), but they were amazing. That jalapeƱo jam is to die for and I've now expanded my palette to the cheese realm. Thanks! They were opening a patio space expected to open sometime this week. I think that's a great addition especially with cooler weather. We will definitely be back again!