Third visit to this location. We just had cocktails and appetizers. Love the bread and dipping oil/balsamic. The pistachio mozzarella was very good, and the stuffed portobello was delicious. Service was okay. Our server brought bread plates. Mine was dirty ( oily) and it took a while to get somebody's attention to bring a clean plate. The restaurant was not busy at the time (4:30 on a Thursday).