I've always wanted to try Ethiopian food and since this restaurant had a bunch of reviews, I came here for a Wednesday night dinner with my friend. The restaurant itself is easy to find and is located close to the Downtown core. The restaurant is very small so if you're coming with a group, make sure you make reservations! I'd say it seats approximately 20 people, so we had to wait around five minutes.
We didn't even look at the menu, we just asked the server what they recommend. Ten minutes later, she comes out with a huge plate of mixed meat and veggie items on a gigantic injera. On the side, it was also served with rolls of injera. I absolutely loved the different sauces. There was one that I felt was tomato based and another that was yellow, which was my personal favourite!
I will definitely come here again! It was around 18$ per person including tax and tip for this big platter. Make sure you come with your friends, because it's a really unique experience since you get to eat the food with your hands