About: http://data.yelp.com/Review/id/eoSg0odJdvfaNYD4ahsRmw     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • I'm combining the 2nd & 3rd visit on this review. 2nd visit - I walked in and dined in. I think it was Saturday midday and I paid an upcharge for white meat and still received dark meat mixed in. Alrighty. No worries. I tried the juices and don't like any. HOWEVER, there's manzana on tap at the soda machine. It's caffeine free. Along with Root beer but they have Pepsi products. My receipt with the green lines going through is posted. I ordered two 4 pieces with the 2 sides. The coleslaw is not to my liking. They serve it cold with a lime base and some bell pepper pieces throughout but it's not sweet, just bland. The rice was still divine even with the corn mixed about. The fries are exactly like any Pico Pollo I've ever enjoyed throughout the Dominican republic. Thin and slender. Done well on Saturday - overcooked and cold today (Wed July 5th @ 12:45, EST). The manager took care of the inadvertent dark meat they gave me and I had help boxing things when it was time to go and we had leftovers. Someone as the restaurant will have to teach you how to close up the box. Yeah, honey - it's that serious. But the boxes are the BOMB as they get everything safely home. If you dine in - folks will cater to you and everyone is walking around to clean up and be helpful. There were a few feathers on the grilled and the fried had the tallon at the end of the wings. All this aside things were consistent in taste as the first visit for the grilled AND the fried chicken isn't for me. It's bland to me and comes off like a batter you'd find on some onion rings. I used the hot sauce to help give it something. The music sold it. Eventually BAChATa kicked in and I didn't rush to leave. Completed the survey while I was there and received an alert for 50% fried chicken July 5th/6th/7th 3rd visit - Came for the 50% and didn't realize it was fried only. Hmmmmm, I'm not a fan of the fried chicken. Ordered and the cashier had to alert me just fried. So we changed up the whole order from grilled to fried and I stressed white meat in English and Spanish. No problem. Pulled off and reached for a fry - it was hard. Looked in the bag and noticed they're all overcooked so I wanted to return just the fries and noticed the chicken was dark and grilled. I think I have someone else's order. Anywhoo, everyone was sweet and funny about it. So I chatted with folks. They helped me out with a picture. Got an apple soda and left with my fried white meat, empanada (that was missing in the bag) and rice this time. Yeah, I didn't trust those fries today. Anywhoo, I'd recommend and trust things will improve so a 5 star may occur for now.... I LOVE the grilled and the flakiness of the empanada dough. It wasn't too greasy nor tasteless. It was impressive.
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (126 GB total memory, 96 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2025 OpenLink Software