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  • I came to this place with some coworkers for lunch and in general it was..., let's say less than enjoyable and the price/value ratio was very low. In general this place try to have that feeling of modern young professional clientele type of restaurant similar to other in the same line, but this one far from been great. The Good: Well we could consider that overall environment it s OK, as it is typical in this kind of ($$ to $$$) restaurant they hire nice girls as waiters, so we may consider it as a plus. The food looks good, very well presented. The Bad: 1.- The waiter was kind of pushy and I felt like she was annoyed because we had to wait for the entire group to show up to start ordering. 2.- The space was very limited, the space was crammed, and the chairs were not comfortable 3.- The setup to fit eleven of us was poorly done, therefore the waiters had to lean on our shoulders to deliver the food to some of us and using some of us to pass the plates back and forth. 4.- Prices: the meal prices are not great and do not have a lunch menu. 5.- The meal: I ordered a rare tuna sandwich. What I got was a nice looking sandwich with some kind of white fish over cooked outside with some burned parts and way passed rare inside (it did not look or tasted tuna at all). According to the description, in the menu, one of the ingredients was cilantro..., then I though this must be very interesting combination, I found one single leave of cilantro in the sandwich; absolutely disappointing. The Ugly: After all the unpleasant experience with my food and the fact that I had to be the waiter's assistant; when the bill came, and I was charge with a drink which I had even ordered and even though I complained about, I ended up giving the remaining change as tip, which I regret to do
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