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  • This is a fairly new, upscale hip and modern take on the trattoria. The space is polished and bright and the owner is onsite. Service was very good - Joe (the owner) helped us with menu selections and even offered to make a single serving of a Branzino that was meant for 2 people when my partner decided he wasn't in on it. Cool space - really enjoyed dinner
http://www.openvoc.eu/poi#coolReviews
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