Came here for dinner with a group of friends. Really busy and trendy spot located in the same plaza as Honey Salt. We started at the bar with drinks while waiting on a table.
I ordered the Julietta, which was a sweet and refreshing martini. My friend ordered the cucumber martini. The presentation on both were nice and they were crafted very well.
We ordered the following appetizers:
Roasted cauliflower-served in a hot skillet. Was crispy and had really good flavor. The fried egg was a nice compliment to the roasted veggies.
Meatballs-served in a hot skillet with a side of garlic bread. Good flavor and a good table share plate.
Caesar salad-fresh and flavorful
White truffle garlic bread-good plate to share for the table. One of our favorites. Crispy and soft bread topped with fresh ricotta cheese.
We each ordered an entree and they were all really good. Nice size portions and good flavor. We had some leftovers.
Chicken Parmesan-crispy and flavorful. Served with a side of pasta with cream sauce.
Chicken pesto pasta-another favorite. Pasta tossed with pesto sauce and topped with grilled chicken and pine nuts. Really tasty.
Squid ink pasta-flavorful and had a bit of a spicy kick
Short rib pasta-sliced short rib on cream pasta served with arugula. Short rib was tasty and tender.
Scallops-served medium which was perfect. Really good flavor and texture.
All in all we really liked this restaurant. The food and service were great. Good place for date night or groups. We will return.