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  • I went here becaused I watched the 1st season of Master Chef Canada - was excited to get to eat a meal made by the 1st winner Eric. Congrats Eric for having your dream come true the restuarant business is hard. I found the food more like tapa style - we had to order 6 dishes to be full. Odd that for a "high end" asian food you would have the location in the heart of Chinatown. I won't go back again because the food was good but wasn't impressive for me to return. Espeically since I am able to get similar asian food elsewhere for half the price and more of it vs small plates.
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