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  • I had a really mean fish craving last night. We could have picked any restaurant that had a fish dish on the menu but we picked Big Fish because it's all about fish. I easily made our reservations for four on OpenTable and one hour later we were seated and checking out the menu. Big Fish isn't fancy but it's comfortable. As we sat there I began to feel relaxed; like I could stay all night (the bottle of Pouilly Fumé probably helped with that!) We all really enjoyed the blues and roots music that played throughout the night and found the server to be friendly and attentive without being obtrusive. We started with the evening's baked oysters with boar bacon and cambozola sauce. They were nice, but just slightly warmed. I'm not sure if they were supposed to be hotter than that. Then we had a bucket of peel and eat shrimp to share. It was a really great start to the evening and everyone had their hands in the bucket at one point. I ordered the evening's special fish; New Zealand Gurnard with a lovely citrus and green peppercorn sauce. It came with great garlic mashed potatoes, green beans, and broccolini. The sauce was spot on and complemented the well cooked fish perfectly. My husband had the pistachio crusted Arctic Char with sundried olive truffle butter. Again, the dish was well cooked and he really enjoyed it. My son was a bit sad they didn't have fish and chips on the dinner menu and he's insisting that we return for lunch someday very soon (no complaints here!) so that he can order it. He did order the Manitoba Walleye which led us to a discussion about how Walleye is also Pickerel where we come from...and how Jackfish is called Northern Pike. Always good to do some learning when you are out and about! Our daughter was delighted with her seared Albacore Tuna salad with potatoes and beets. We just couldn't get enough of the great food! Though we didn't need to we ordered two slices of that amazing Bourbon Pecan Pie to share as well as a Lemon Shortbread tart for hubby. We didn't have any coffee though I did notice they have an espresso machine in the kitchen. I'm certainly jealous that this neighbourhood has such a special place to eat..for a moment there I almost considered moving up North just to be closer! Our experience and food were definitely worth the five star rating in my books.
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