Great spot in 4th Street. Been here about 4 times and each time is excellent. This time has the Japanese steak and Egg for appetizer which was basically steak tartar with a Japanese kick (Wasabi for horseradish). Then had the Japanese Duck pasta which was actually Ramen style. Then the main was the scallops with risotto, best cooked scallops ever. Then for desert we had ice cream sandwiches.
The service is excellent. Will be going again in the near future. A complete gem in Calgary.