We stopped off for dinner to find the restaurant busy. There were at least 4 groups totaling 12 people and 1 waitress and 1 sushi chef.
It seems each time we go there, there is a different server. She just didn't know the menu or how to check on her customers. Several times, the chef had to come over and wait on his patrons. He actually took our order.
We were served green salad with too much dressing for the amount of salad we had. The soup was luke warm. Our sever disappeared for a while. Good thing the Olympics was on to help pass the time.
My wife ordered the Tempura dinner and a dragon roll and I had the Chirashi with Seaweed salad. The Tempura was quite good but the problem was that it was brought out first and by the time I received my food, she had finished hers.
Some of my fish in my Chirashi was butchered and sushi rice was not soft and fluffy.
The Dragon roll was good, but could have been much larger. Most sushi houses give you a nice FAT roll.