I wavered on giving this 2 or 3 stars but I'm trying to be nice.
I had a 10 person reservation on a Friday night for my husband's bday. All of us are foodies so we were very excited to try Mr Chow. My husband and I were first to get there so we sat at the bar for some drinks.
Bar staff was excellent...I forget the gentleman's name that helped us the most but he was very nice and helpful. Drink prices are a little high but comparable to hotel prices but bottle prices are very good!!
As we waited for the rest of our party to arrive we were asked by the host to look at the menu and place are order.... They explained they did this for large parties so there wasn't too much food and when we got to the table we could relax. While I appreciate that, I wish I was told that when we confirmed the reservation so I could have sent everyone the menu via email.
It was a mess and I was stressed on picking dinner for 10 and 2 of which had shellfish allergies.
What ever bring us the prefix duck menu!!
As we sat down in the gorgeous dining room we were greeted by several staff members but only a couple of them friendly. In fact when I explained to the "captain" how stressful picking the menu for everyone was he replied "you'll be ok". Really!!!! I'll be ok....how rude!!!
We made it through our meal ( the food was very good) but drink service was slow. By the time the dessert for my husband came, we were fed up with the staff, paid the $1600 bill and went to another bar in the hotel.
Mr. Chow please find some new staff!!!! Food and drinks are great but I'm not sure we will be back to dine.