That peanut sauce though.
Long story short-- I came in here with a few of my hungry friends, who happen to be vegan, and while they were a little bummed to hear that almost all options are prepared with a small amount of fish sauce, the one vegan entree (#90-- veggies and tofu in peanut sauce) was, as I interpreted from their happy grunts, bomb as hell. I had the non-vegan version (with chicken) and it was some of the most outstanding Thai food I've had-- hot, fresh, and flavorful without being too spicy.
The spring rolls were excellent as well; at least, they were great when I had a cold and leftover one a day later, so I imagine they were pretty amazing when younger.