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  • I would give it 3 1/2 stars. The food was good and reasonably priced. The service was also good. I ordered the halibut and asked them for a special request to blacken it (which they were nice enough to do). I also had the shrimp cocktail for an appitizer, which were large and tasty. The atmosphere is bright and modern, but may not appeal to everyone (as the decor almost feels like eating in an upscale diner). I was a little disappointed that they only use Austrialian lobsters for their tails (Maine lobsters are so much better). They do have Maine lobster on the menu, but only if you order the whole lobster. Overall, if your in the mood for seafood at a decent price, in an informal atomosphere, then this place will suit your needs.
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